WEEKLY LUNCH MENU
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Weekly Lunch Menu
Garden Fork

Soups of the week

Monday January 23 – Chicken Mulligatawny Soup (glutenfree)

Tuesday January 24 – Moroccan Red Lentil Soup (glutenfree & vegan)

Wednesday January 25 – Chicken Pot Pie Soup

Thursday January 26 – Ham & Potato Soup

Friday January 27 – Beef Chili (gluten free & dairy free)

 

$ 6.00/bowl (16 oz)      $ 4.00/cup (8 oz) includes a bun

 


Winter Features

Our sandwich bar is open again to make your personalized wraps and sandwiches! From 10 am – 2 pm every day.

The soup pot is on on weekdays, from 11 am until 1 pm. Come and grab a nice warm bowl of in store made soup. We are also working hard to keep the frozen meals and soups stocked in our freezer section. Check out the growing selection of yummy food, such as the salad bowls in our cooler.