Soups of the week

March 24-28

Monday: Chicken Mulligatawny (gluten free)

Tuesday: Beef Chili (gluten free & dairy free)

Wednesday: Chicken Noodle Soup

Thursday: Mediterranean White Bean Soup (vegan and gluten free)

Friday: Beef Barley Soup (dairy free)

16 oz soup bowl $7.00

8 oz soup cup $ 4.75

Comes with a bun and crackers

Spring Features

The soup pot will be on until the end of April. Every week day, except holiday’s, we serve our ‘made from scratch’ soup between 11 am – 1 pm. If you’re too late you might be able to find a soup in our sandwich cooler and otherwise in the freezer.

We have a great variety of in store made grab and go sandwiches, wraps and salads available for you in the cooler.

Our sandwich bar is open where we can make you the sandwich or wrap of your dreams! Come and check out our selection of sandwich bread…. yes… sourdough bread is finally included!